"Besan Burfi" is a very popular recipe. It is a sweet and delicious Indian dessert and all-time favourite. These are usually made during the festivals like diwali, dashera etc. You can buy these from any Indian sweet shop but I am sure about that you can make it at home too, because Besan Barfi recipe is so simple and easy. I hope you will enjoy this diwali with yours own Besan Barfi. Happy Diwali.
Time required: Less than 15 minutes.
● 2 cup gram flour ● 1 cup caster sugar ● ½ cup condense milk ● 1 cup ghee ● 2 tbsp chopped cashew ● ½ tsp cardamom pd
Procedure:
Step 1: Place a non-stick frying pan on oven and set it on low flame.Step 2: Add gram flour and stir fry until it gives out aroma.
Step 3: Add some chopped cashew and mix together.
