Chicken popkorn

I think “chicken popcorn” is common name for most chicken lovers and they would have not missed the opportunity of tasting this recipe. The golden, crunchy, “Chicken Popcorn” is one among the popular & hot favourite item. This makes a great appetizer and sure a party hit menu..!!. This flavourful snack can be prepared at home and its well worth the little extra effort.

Time required: Less than 30 minutes.

Ingredients:
● 200 gm chicken mince ● 5 to 6 chopped green chillies ● 2 medium onions finely chopped 
● 1 tsp chopped ginger ● 2 tbsp coriander leaves finely chopped ● 1 tbsp lime juice ● ½ tsp red chilli pd ● ½ tsp crushed black pepper ● ½ tsp turmeric pd ● 1 tsp cumin seeds pd ● 2 tbsp garam flour ● 1 tsp chat masala ● Salt (to taste) ● Refined oil

Procedure:

Step 1: Take a bowl and marinate the chicken with lime juice (for 10 min).

Step 2: After 10 min mix the chicken with onion, green chilli, ginger, coriander lives, cumin seed pd, red chilli pd, turmeric pd, black pepper and salt. 

Step 3: Add some garam flour with the mixture and mix gently.

Step 4: Divide the mixture into equal portions. Shape each portion into a small ball.

Step 5: Heat sufficient oil into deep pan and deep-fry the ball until colours come golden brown.

Step 6: Drain the ball into a absorbent paper.

Step 7: At last sprinkle the chat masala and serve with hot tea or coffe.